Country: Ethiopia
Region: Geera, Agaro
Mill/Washing Station: Gore Dako
Varietal: Landraces
Process: Washed
Tasting Notes: Lemongrass, Red Currant, Manuka Honey
“Multiple Oromo smallholders contribute to the coffees collected at the Gore Dako washing station in Geera. Agaro has an earlier harvest season and typically land well ahead of other regions’ coffees and continually open up with rest in storage, so expect this one to transform over the couple months we’ll run it. This is a fully washed Agaro and our second Ethiopian release…” (Bows Coffee Roasters).
